{ what's new at burtons }

New for JULY

This month Burtons introduces a new cocktail menu that features a variety of traditional and innovative cocktails. We combine premium spirits and liqueurs with fresh juices and purees to produce elegant and refreshing cocktails. Whether on our patios enjoying the warm breezes or in our sophisticated but casual bars Burtons is the place to {B}.

{ SUMMER SIPPER }

Burtons Rum Punch
enjoy the summer breeze as you sip this succulent blend of malibu coconut and banana rums, passion fruit syrup, pineapple and orange juice, with a splash of myers rum

{ MARTINIS }

Blueberi Squeeze
crisp, slightly tart blend of stolichnaya blueberi, blueberry juice and a splash of lemonade, with a sugar rim

Cantaloupe
a refreshing combination of stolichnaya vodka, melon liqueur and orange juice

Razztini
stolichnaya razberi mingled with rich chambord liqueur and garnished with fresh raspberries

Ruby Red Cosmo
grapefruit vodka, lime juice, triple sec and fresh ruby red grapefruit transforms this popular martini

{ CAIPIRINHA }

brazil's national cocktail made with leblon® cachaca, sugar and lime

Traditional

Pineapple Passion Fruit
traditional preparation with crushed pineapple and passion fruit syrup

{ MARGARITAS }

featuring milagro silver and reposado tequila

Classic
milagro silver tequila blended with lime juice and triple sec, salted rim

Tangerine
a refreshing mix of milagro silver tequila, citronge, tangerine and lime juice, sugared rim

Watermelon
a sublime combination of milagro silver tequila, marie brizzard melon liqueur, crushed watermelon and lime juice, sugared rim

Ultimate
a delightful blend of milagro reposado tequila, grand marnier, lime juice and a splash of fresh orange juice, salted rim

{ MOJITOS }

prepared with bacardi silver® rum, fresh mint, simple syrup, club soda and lime

Traditional

Summer Berry
bacardi razz rum muddled with pureed berries

Vegetarians Rejoice

Burtons has many options for vegetarians, and our chefs are always eager to modify dishes to fit your wishes. Some of our vegetarian choices include wild mushroom ravioli with sautéed asparagus and crimini mushrooms; vegetable risotto with zucchini, mushrooms, and peppers; and a grilled vegetable sandwich with caramelized onions and Provolone cheese on ciabatta. Vegan diets can also be accommodated. See Menu

Special Diets

Millions in the United States require a gluten-free diet to stay healthy. At Burtons Grill, many of our menu items are naturally gluten-free. But we're also pleased to adapt other dishes, and have partnered with Gluten-Free Restaurant Awareness Program.

If you have other dietary needs, don't hesitate to talk to your server. Our chefs are happy to help you plan a delicious meal you can enjoy in good health.
See Menus