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Easter
Hingham, MA

 

Easter

It’s Easter again, the time when friends and family gather together to eat, drink and be forced to clean up after a long day. While always enjoyable, wouldn’t it be made so much better if you could leave the cooking and clean-up to someone else? Well you can! Leave the cooking to Burtons Grill this Easter Sunday and enjoy feasting on contemporary American cuisine from their acclaimed from-scratch kitchen! Using only the finest, and often locally sourced products, Burtons Grill classics include dishes such as their 14 oz. aged angus Ribeye Steak, perfectly seasoned, grilled and topped with a caramelized onion-sage butter, served with seasonal vegetables and your choice of potato or herbed rice, or how about their Pan-Seared Chicken & Wild Mushroom Ravioli, which features medallions of all-natural chicken, pan-seared with asparagus and crimini mushrooms served in a sherry cream sauce. Avoid the hassles and come enjoy what has been called, “…some of the best food in Massachusetts…” by several customers. Burtons Grill will be open Easter Sunday, April 4, 2010, from 11:30AM – 9:00PM. For more information or to make your reservations please call (781) 749-1007.